The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Nov. 19, 2019

Filed:

Feb. 16, 2016
Applicant:

Roquette Freres, Lestrem, FR;

Inventors:

Pierrick Duflot, La Couture, FR;

Jean-Michel Roturier, Armentieres, FR;

Baptiste Boit, La Gorgue, FR;

Pierre Lanos, La Bassee, FR;

Heike Jerosch, Estaires, FR;

Assignee:

Roquette Freres, Lestrem, FR;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
C07H 1/00 (2006.01); C07H 3/00 (2006.01); A23L 33/21 (2016.01); A23K 20/163 (2016.01); C07H 3/06 (2006.01);
U.S. Cl.
CPC ...
C07H 1/00 (2013.01); A23K 20/163 (2016.05); A23L 33/21 (2016.08); C07H 3/00 (2013.01); C07H 3/06 (2013.01); A23V 2002/00 (2013.01);
Abstract

The present invention relates to maltooligosaccharides, the content of α-1,4-glycosidic bonds of which is between 70% and 80% of the total number of 1,4-type glycosidic bonds. The invention also relates to the method for manufacturing these maltooligosaccharides. Said maltooligosaccharides afford all the benefits of fiber-based foods, with an extremely low nutritional value. Such a compromise is particularly advantageous for use in healthy balanced diets, but also in the treatment and/or prevention of the pathology of diabetes. The invention also relates to the use of said maltooligosaccharides in the fields of human food and animal feed.


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