Zoriada DeFeitas

Title: Zoriada DeFeitas: Innovator in Nutritional Interventions

Introduction

Zoriada DeFeitas is a notable inventor based in Polk City, IA (US). He has made significant contributions to the field of nutritional science, particularly in the area of blood glucose management. His innovative approach focuses on developing compositions that can effectively reduce post-prandial blood glucose levels in humans.

Latest Patents

Zoriada holds a patent for a composition and method aimed at reducing post-prandial blood glucose. This nutritional intervention includes a proteinase inhibitor, administered prior to meals, to help treat or ameliorate the effects of hyperglycemia and Type II diabetes. The composition is also effective in combating obesity. The proteinase inhibitor is preferably derived from plant materials such as potatoes, soy, and beans. Notably, potato proteinase inhibitor II and soybean Bowman-Birk inhibitor are among the effective proteinase inhibitors included in his patent.

Career Highlights

Zoriada DeFeitas is associated with Kemin Foods, L.C., where he continues to work on innovative solutions in the field of nutrition. His dedication to research and development has positioned him as a key player in the industry.

Collaborations

Zoriada has collaborated with notable colleagues, including Rodney L. Ausich and Jerry Newman, to further advance his research and innovations in nutritional interventions.

Conclusion

Zoriada DeFeitas is a pioneering inventor whose work in nutritional science has the potential to significantly impact the management of blood glucose levels and obesity. His contributions reflect a commitment to improving health outcomes through innovative solutions.