Company Filing History:
Years Active: 2010-2020
Title: Ziv Gillat: Innovator in Digital Recipe and Media Storage Technologies
Introduction
Ziv Gillat is a prominent inventor based in Mountain View, California, known for his contributions to digital recipe libraries and content-aware digital media storage devices. With a total of four patents to his name, Gillat has made significant strides in the intersection of technology and food services.
Latest Patents
One of Gillat's latest patents is a method for a digital recipe library and food image recognition services. This innovative system allows users to share and access information about food and recipes. It includes features for automatically identifying dishes in photos stored on mobile devices. This capability can enhance user experience by populating a food and recipe database, suggesting restaurants, estimating nutritional content, and creating shopping lists.
Another notable patent is for a content-aware digital media storage device. This device is designed to facilitate the exchange of digital information with a host device and includes a memory array for storing this information. The device can communicate stored digital information to a remote receiver, allowing for seamless access and transmission of digital images over wireless networks.
Career Highlights
Throughout his career, Ziv Gillat has worked with several innovative companies, including Eye-Fi, Inc. and Forq, Inc. His experience in these organizations has contributed to his expertise in developing cutting-edge technologies that bridge the gap between digital media and everyday life.
Collaborations
Gillat has collaborated with notable professionals in the field, including Eugene Feinberg and Yuval Koren. These partnerships have likely enriched his work and led to the development of impactful technologies.
Conclusion
Ziv Gillat's work exemplifies the fusion of technology and culinary arts, showcasing how innovations can enhance everyday experiences. His patents reflect a commitment to improving how we interact with food and digital media.