This inventor holds 9 USPTO granted patents and 3 published patent applications. Top assignees: Fmc Corporation, Fmc Technologies, Inc., John Bean Technologies Corporation. Active years: 2000-2014.
Company Filing History:
4 out of 2,517 
4 out of 468 
1 out of 171 
Years Active: 2000-2014
Title: Zhijun Weng: Innovator in Food Technology
Introduction
Zhijun Weng is a notable inventor based in Fresno, CA, who has made significant contributions to the field of food technology. With a total of 9 patents to his name, Weng has developed innovative solutions aimed at improving food safety and preparation processes.
Latest Patents
One of Weng's latest inventions is a dry food pasteurization apparatus and method. This apparatus includes an impingement chamber, a conveyor for transporting the dry food product, a heater and water supply assembly for generating heated, moist air, and a fan for circulating this air. The design allows moisture in the heated air to condense on the food's surface, generating heat that effectively kills pathogenic microorganisms. Another significant patent is a system for precise on-line control of heat transfer in food preparation. This system features a heating and/or cooling chamber, a sensor, and a controller that ensures accurate temperature management during food processing.
Career Highlights
Weng has worked with reputable companies such as FMC Technologies, Inc. and FMC Corporation. His experience in these organizations has contributed to his expertise in food technology and innovation.
Collaborations
Weng has collaborated with notable professionals in his field, including Robert Leland Frenkel and Ramesh M Gunawardena. These collaborations have likely enriched his work and led to further advancements in food technology.
Conclusion
Zhijun Weng's contributions to food technology through his innovative patents demonstrate his commitment to enhancing food safety and preparation methods. His work continues to influence the industry positively.