Company Filing History:
Years Active: 2023-2025
Title: Innovations in Food Safety by Inventor Yuewei Hu
Introduction
Yuewei Hu is a prominent inventor based in Plymouth, MN (US), known for her significant contributions to food safety. With a total of three patents to her name, she has made strides in developing methods that enhance the safety and quality of food products.
Latest Patents
Among her latest patents, Yuewei Hu has developed innovative methods for inoculating grains suitable for testing methods aimed at reducing bacterial load. These methods include the use of elevated temperatures and organic acids to effectively reduce bacterial presence on grains. Additionally, she has disclosed techniques for tempering grains at elevated temperatures in a reduced time frame compared to standard tempering methods.
Career Highlights
Yuewei Hu is currently employed at General Mills, Inc., where she applies her expertise in food safety to develop new solutions for the industry. Her work is instrumental in ensuring that food products meet safety standards and are free from harmful bacteria.
Collaborations
Yuewei collaborates with notable colleagues such as David J. Domingues and Steven R. Pretzel, contributing to a team that is dedicated to advancing food safety practices.
Conclusion
Yuewei Hu's innovative approaches to food safety demonstrate her commitment to improving public health through her inventions. Her work at General Mills, Inc. and her patented methods are paving the way for safer food products in the market.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.