Mobara, Japan

Yoshiro Kanemoto


Average Co-Inventor Count = 7.8

ph-index = 2

Forward Citations = 20(Granted Patents)


Location History:

  • Yokohama, JP (1990 - 1992)
  • Mobara, JP (1993 - 1996)

Company Filing History:


Years Active: 1990-1996

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5 patents (USPTO):Explore Patents

Title: **Yoshiro Kanemoto: Innovator in Herbicidal Chemistry**

Introduction

Yoshiro Kanemoto is a notable inventor based in Mobara, Japan, recognized for his contributions to the field of herbicidal chemistry. With a total of five patents to his name, Kanemoto has made significant advancements that are changing the agricultural landscape, particularly in weed management.

Latest Patents

Among his latest patents, Kanemoto has focused on the development of Furobenzopyran derivatives. These compounds are distinguished by their general formula, in which various groups define their chemical properties and activities. The Furobenzopyran derivatives exhibit excellent herbicidal activity on weeds while remaining selective to essential crops such as paddy rice, soybeans, and cotton. This innovative approach provides a promising solution for farmers, ensuring crop protection while effectively controlling undesirable vegetation.

Career Highlights

Kanemoto's professional journey includes a significant tenure at Mitsui Toatsu Chemicals, Incorporated. His work at the company reflects a dedication to developing chemical solutions that meet the challenges faced in modern agriculture. The insights gained through his research have positioned him as a leading figure in the agricultural chemistry sector.

Collaborations

Throughout his career, Yoshiro Kanemoto has collaborated with esteemed colleagues such as Hitoshi Shimotori and Yuji Yanase. These partnerships have allowed for a rich exchange of ideas and knowledge, further advancing the field of herbicidal innovations.

Conclusion

Yoshiro Kanemoto's inventive spirit and commitment to agricultural science underscore his role as a significant innovator. Through his patents and collaborations, he continues to contribute to advancements that enhance crop productivity and sustainability in farming practices, reflecting the vital intersection of chemistry and agriculture.

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