Edogawa, Japan

Yoshihito Hagawa

This inventor holds 1 USPTO granted patent, plus 1 CIPO patent and 1 EPO patent. Top assignee: Meiji Feed Co., Ltd.. Active years: 2015.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Yoshihito Hagawa. Retrieved from https://idiyas.com/inventor/yoshihito-hagawa

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile




Average Co-Inventor Count = 6.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2015

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1 patent (USPTO):Explore Patents

Title: Innovations by Yoshihito Hagawa

Introduction

Yoshihito Hagawa is a notable inventor based in Edogawa-ku, Japan. He has made significant contributions to the field of feed composition, particularly through his innovative patent. His work focuses on enhancing animal nutrition through the use of lactic acid bacteria.

Latest Patents

Hagawa holds a patent for a feed supplement that comprises at least one selected from lactic acid bacteria, a crushed product of the lactic acid bacteria, culture of the lactic acid bacteria, residue of the culture, and various treated products. This invention aims to improve the nutritional value of animal feed, thereby promoting better health and growth in livestock.

Career Highlights

Yoshihito Hagawa is associated with Meiji Feed Co., Ltd., where he applies his expertise in animal nutrition. His innovative approach has led to advancements in feed formulations that benefit both producers and consumers in the agricultural sector.

Collaborations

Hagawa has worked alongside notable colleagues such as Yasunori Kagawa and Kiyotaka Sakai. Their collaborative efforts have contributed to the development of effective feed solutions that leverage the benefits of lactic acid bacteria.

Conclusion

Yoshihito Hagawa's contributions to feed composition through his patent reflect his commitment to improving animal nutrition. His work continues to influence the agricultural industry positively.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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