Guelph, Canada

Yong-Mei Bi

USPTO Granted Patents = 3 

 

Average Co-Inventor Count = 2.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2009-2014

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3 patents (USPTO):Explore Patents

Title: Yong-Mei Bi: Innovator in Plant Biotechnology

Introduction

Yong-Mei Bi is a prominent inventor based in Guelph, Canada, known for his significant contributions to plant biotechnology. He holds three patents that focus on enhancing plant characteristics through genetic modulation. His work is particularly relevant in the context of improving nitrogen utilization and crop yield.

Latest Patents

One of Yong-Mei Bi's latest patents is titled "Nitrogen-regulated sugar sensing gene and protein and modulation thereof." This invention relates to a nitrogen-regulated GATA transcription factor gene that is essential for sugar sensing in plants. The modulation of this gene's expression can influence various plant characteristics. The GATA transcription factor plays a crucial role in regulating sugar sensing, and its expression is affected by nitrogen status. By increasing the expression of this gene or similar genes, it is possible to develop plants that utilize nitrogen more efficiently and yield higher outputs.

Career Highlights

Yong-Mei Bi has had a distinguished career, working with notable organizations such as the University of Guelph and Syngenta Participations AG. His research has focused on the intersection of genetics and agriculture, aiming to create sustainable solutions for food production.

Collaborations

Yong-Mei Bi has collaborated with esteemed colleagues, including Steven J. Rothstein and Surya Kant. These partnerships have contributed to the advancement of his research and the successful development of his patented technologies.

Conclusion

Yong-Mei Bi's innovative work in plant biotechnology exemplifies the potential of genetic research to enhance agricultural practices. His patents reflect a commitment to improving crop yield and nitrogen efficiency, which are critical for sustainable farming.

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