Location History:
- Tukuba, JP (2002 - 2008)
- Tsukuba, JP (2007 - 2008)
- Sapporo, JP (2018)
- Ibaraki, JP (2020)
Company Filing History:
5 out of 1,714 
5 out of 7 
2 out of 2 
Years Active: 2002-2020
Title: Yoichi Kamagata: Innovator in Yeast Metabolism
Introduction
Yoichi Kamagata is a prominent inventor based in Tsukuba, Japan. He has made significant contributions to the field of biotechnology, particularly in the area of yeast metabolism. With a total of 10 patents to his name, Kamagata's work has advanced the understanding and application of xylose metabolism in yeast.
Latest Patents
Kamagata's latest patents include innovations related to mutant xylose-metabolizing enzymes. One notable invention provides information on a mutant xylose isomerase gene and a mutant protein that imparts high xylose metabolic capacity to budding yeast. This invention also includes a yeast strain possessing the mutant xylose isomerase gene, along with an efficient method for producing useful substances using this yeast strain. Another significant patent focuses on yeast with enhanced xylose fermentation ability, detailing mutant genes and proteins that facilitate the production of substances such as ethanol.
Career Highlights
Throughout his career, Yoichi Kamagata has worked with esteemed organizations, including the National Institute of Advanced Industrial Science and Technology and Kankyo Engineering Co., Ltd. His research has been pivotal in developing methods that enhance yeast productivity and metabolic efficiency.
Collaborations
Kamagata has collaborated with notable colleagues such as Ryuichiro Kurane and Takahiro Kanagawa. These partnerships have contributed to the advancement of his research and the successful development of his patented technologies.
Conclusion
Yoichi Kamagata's innovative work in yeast metabolism has led to significant advancements in biotechnology. His contributions continue to influence the field and pave the way for future research and applications.