Ying Doon Moy


Average Co-Inventor Count = 2.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Location History:

  • Spring, TX (US) (2013)
  • (2015)

Company Filing History:


Years Active: 2013-2015

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2 patents (USPTO):Explore Patents

Title: The Innovations of Ying Doon Moy

Introduction: Ying Doon Moy is a prominent inventor known for his contributions to the field of horticulture. With two patents to his name, he has made significant strides in developing new cultivars that exhibit remarkable qualities. He is affiliated with Greenleaf Nursery Co., where he collaborates with fellow professionals to promote innovation in plant breeding.

Latest Patents: Ying Doon Moy's most notable patents include two new cultivars: the 'Gremoy79' and 'Gremoy47.' The 'Gremoy79' is characterized by its cold hardiness, producing fruit that has few seeds, an easy-to-peel skin, and a sweet, tart flavor. Its upright rounded plant habit makes it an attractive choice for gardeners. Similarly, the 'Gremoy47' also presents cold hardiness and offers fruit with similar traits, appealing to consumers who value both flavor and convenience.

Career Highlights: Throughout his career, Ying Doon Moy has demonstrated a strong commitment to advancing horticultural practices. His work has not only focused on improving fruit quality but also on enhancing plant sustainability, which is crucial in today's changing climate. His innovations contribute to broader agricultural practices that aim to meet the growing demand for sustainable food sources.

Collaborations: Ying has worked closely with Larry Stein, a fellow colleague at Greenleaf Nursery Co. Together, they leverage their expertise in plant science to develop new growing techniques and improve existing cultivars. This collaboration has fostered a creative environment that encourages the exchange of ideas and innovative approaches to plant breeding.

Conclusion: Ying Doon Moy's career reflects a dedication to innovation in horticulture. Through his patents, he has introduced valuable cultivars that benefit both consumers and the environment. As he continues to work alongside his colleagues at Greenleaf Nursery Co., the future holds promising developments in the realm of sustainable agriculture.

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