Company Filing History:
Years Active: 2023-2024
Title: Inventor Yi Wei Kuo – Pioneering Hepatoprotection and Blood Glucose Modulation
Introduction
Yi Wei Kuo is an innovative inventor located in Tainan, Taiwan. He has secured a total of two patents, focusing on advancements in food and pharmaceutical compositions utilizing strains of lactic acid bacteria. His work demonstrates a commitment to improving health outcomes through scientific research and development.
Latest Patents
Yi Wei Kuo's recent patents include a hepatoprotection food composition and pharmaceutical composition that contains specific strains of lactic acid bacteria. The first patent emphasizes the use of at least one strain, selected from TSP05, TSF331, and TSR332, known for its hepatoprotective properties. This invention is designed to support liver health through a food or pharmaceutical medium. The second patent focuses on a food and pharmaceutical composition that modulates blood glucose levels, utilizing an isolated lactic acid bacteria strain from a selection, including GL-104, AP-32, TYCA06, and MH-68. These inventions highlight Kuo’s focus on harnessing bacterial strains for significant health benefits.
Career Highlights
Yi Wei Kuo works at Glac Biotech Co., Ltd., where he applies his expertise in biotechnology to develop cutting-edge health solutions. His research and inventions are crucial contributions to the field of functional food and pharmaceutical industries, showcasing his dedication to scientific innovation and public health.
Collaborations
Kuo collaborates with notable coworkers, including Hsieh-Hsun Ho and Pei-Shan Hsieh, who contribute to the diverse expertise at Glac Biotech Co., Ltd. Together, they work towards groundbreaking advancements in biotechnology and health sciences, pooling their knowledge to enhance their research outcomes.
Conclusion
In conclusion, Yi Wei Kuo stands out as a significant contributor to the field of biotechnology in Taiwan. His innovative patents in hepatoprotection and blood glucose modulation, alongside his collaborative endeavors, underline his impactful role in shaping health science advancements. His work continues to pave the way for improvements in health and wellness through scientifically formulated compositions.