Ikoma, Japan

Yasunobu Miyoshi

This inventor holds 1 USPTO granted patent. Top assignee: House Food Industrial Company Limited. Active years: 1989.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Yasunobu Miyoshi. Retrieved from https://idiyas.com/inventor/yasunobu-miyoshi

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 55(Granted Patents)


Company Filing History:


Years Active: 1989

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1 patent (USPTO):Explore Patents

Title: Yasunobu Miyoshi: Innovator in Cooking Technology

Introduction

Yasunobu Miyoshi is a notable inventor based in Ikoma, Japan. He has made significant contributions to the field of cooking technology, particularly with his innovative designs that enhance the safety and efficiency of cooking containers.

Latest Patents

Miyoshi holds a patent for a "Sealed container for use in cooking with improved heat-seal line." This invention addresses the common issue of container rupture during heat cooking. The sealed container is designed to partially open when internal pressure increases, preventing both rupture and the potential for contents to boil over. The design includes a container body with a flange at the opening and a lid, featuring a heat-sealed strip that can peel off. This innovative approach ensures that the container maintains its integrity while allowing for safe cooking of various food types, including frozen foods.

Career Highlights

Yasunobu Miyoshi is associated with House Food Industrial Company Limited, where he has been instrumental in developing advanced cooking solutions. His work has not only improved cooking safety but has also contributed to the efficiency of food preparation processes.

Collaborations

Miyoshi has collaborated with notable colleagues such as Hiroko Hioki and Yoshiyuki Oshima. Their combined expertise has fostered a creative environment that encourages innovation in cooking technology.

Conclusion

Yasunobu Miyoshi's contributions to cooking technology through his patented designs demonstrate his commitment to enhancing food safety and preparation efficiency. His work continues to influence the industry positively.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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