US

Yanien Lee

This inventor holds 0 USPTO granted patents, plus 1 CIPO patent.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Yanien Lee. Retrieved from https://idiyas.com/inventor/yanien-lee-tdozao5o

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


Average Co-Inventor Count = 1.0

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Title: Yanien Lee - Innovator in Pet Food Enhancements

Introduction

Yanien Lee is an inventive mind based in the United States, known for his contributions to the field of pet food technology. He has developed innovative solutions aimed at enhancing the palatability of extruded pet food. His work focuses on improving the quality and appeal of pet food products, ensuring that they meet the dietary needs and preferences of pets.

Latest Patents

Yanien Lee holds a patent for a composition titled "Tripolyphosphate Pet Food Palatability Enhancers." This patent describes a palatability-enhancing composition for extruded pet food that includes at least one tripolyphosphate salt in an effective amount to enhance palatability. Additionally, the composition incorporates various ingredients such as meat products, fish products, dairy products, and sources of microbial proteins, among others. The patent also outlines methods for enhancing pet food palatability using these compositions.

Career Highlights

Yanien Lee is associated with Applied Food Biotechnology, Inc., where he applies his expertise in food technology to develop innovative pet food solutions. His work has contributed to advancements in the pet food industry, focusing on creating products that are not only nutritious but also appealing to pets.

Collaborations

Some of Yanien Lee's notable coworkers include Zulin Shi and Jiunn-Yann Tang. Their collaborative efforts in the field of pet food technology have furthered the development of effective palatability enhancers.

Conclusion

Yanien Lee's innovative contributions to pet food technology highlight his commitment to improving the quality of pet nutrition. His work in developing palatability enhancers demonstrates the importance of research and innovation in creating products that cater to the needs of pets and their owners.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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