This inventor holds 1 USPTO granted patent. Top assignees: Lishui Institute of Ecological Environment, Nanjing University, Nanjing University. Active years: 2024.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
1 out of 1 
1 out of 279 
Years Active: 2024
Title: The Innovative Contributions of Xiang Cheng
Introduction
Xiang Cheng is a notable inventor based in Jiangsu, China. He has made significant strides in the field of waste management through his innovative methods. His work focuses on the recycling of kitchen waste, showcasing his commitment to environmental sustainability.
Latest Patents
Xiang Cheng holds a patent for a method titled "Method for fully recycling kitchen waste by using L. and aerobic microorganisms." This innovative approach involves several steps, including solid-liquid separation of kitchen waste, utilizing filtrate to feed young larvae, and implementing aerobic composting. The method aims to enhance the efficiency of waste recycling and improve the quality of insect manure.
Career Highlights
Throughout his career, Xiang Cheng has been associated with prestigious institutions such as Nanjing University and the Lishui Institute of Ecological Environment. His work at these organizations has contributed to advancements in ecological research and waste management practices.
Collaborations
Xiang Cheng has collaborated with notable colleagues, including Zengwei Yuan and Mingjin Cheng. Their combined efforts have furthered research in the field of ecological sustainability.
Conclusion
Xiang Cheng's innovative methods for recycling kitchen waste highlight his dedication to environmental sustainability and waste management. His contributions are paving the way for more efficient recycling practices in the future.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile