Location History:
- Wageningen, NL (2015)
- Heteren, NL (2015 - 2016)
- Zetten, NL (2013 - 2017)
Company Filing History:
Years Active: 2013-2017
Title: The Innovative Contributions of Wynette Hermina Agnes Kiers
Introduction
Wynette Hermina Agnes Kiers, based in Zetten, Netherlands, is an accomplished inventor known for her groundbreaking work in nutritional compositions. With a remarkable portfolio of ten patents, she has made significant strides in the field of enteral nutrition, focusing on Pea-based protein solutions.
Latest Patents
Wynette's recent innovations include a patent for a pea-based protein mixture designed specifically for liquid nutritional compositions suitable for enteral feeding. This invention addresses the growing need for complete nutritional solutions, particularly for patients reliant on tube feeding. Her formulation ensures that the liquid nutritional composition contains over 25% and up to 80% vegetable protein, incorporating sources of intact pea and soy protein. Additionally, she has developed a high energy liquid enteral nutritional composition featuring micellar casein and caseinate, with an optional addition of whey, aimed at providing enhanced nutritional support.
Career Highlights
Throughout her career, Wynette has demonstrated a commitment to improving patient care through innovative nutritional products. Her inventive approach has gained her recognition in the field, leading to multiple patents that emphasize her contribution to enteral nutrition. The focus on plant-based proteins reflects current trends towards healthier, sustainable food sources, positioning her work at the forefront of the industry.
Collaborations
Wynette has collaborated with notable professionals such as Zandrie Hofman and Rogier Daniël Van Anholt, enhancing the development of her inventions. These collaborations have fostered a rich exchange of ideas, further promoting advancements in nutritional science and supporting the creation of effective nutritional solutions.
Conclusion
Wynette Hermina Agnes Kiers exemplifies the spirit of innovation in the field of nutritional science. Her contributions, particularly through her latest patents, not only address significant health needs but also pave the way for future advancements in enteral nutrition. With a solid foundation in research and development, Wynette continues to be a prominent figure in the pursuit of innovative nutritional solutions.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.