Wouter Sebastiaan Bruins

Title: Innovations by Wouter Sebastiaan Bruins in Egg Technology

Introduction

Wouter Sebastiaan Bruins, an inventive mind based in Leiden, Netherlands, has made significant strides in the field of egg technology. With a total of three patents to his name, his work notably enhances the understanding and processing of eggs, catering to both scientific and agricultural communities.

Latest Patents

One of Bruins’ latest innovations is the **Egg Positioning Device**. This invention focuses on a computer-controlled system designed to non-invasively identify the location of the air cell within an egg. It determines the preferred extraction point relative to the air cell's position. The system includes an egg manipulator for holding and orienting eggs, a candling unit comprising multiple light sources and detectors, along with a sophisticated algorithm that runs for precise determination of the air cell’s location. Furthermore, it enables the positioning of the egg in relation to extracting devices or egg openers, enhancing efficiency in egg processing.

Another remarkable contribution by Bruins is the **Method and System for Non-Destructive In Ovo Determination of Fowl Gender**. This method involves non-destructively identifying characteristics of an embryo within an egg. It consists of collecting a sample related to the egg and measuring a score value for the presence and concentration of specific biomarkers. By applying a threshold to this data, the method successfully determines the embryo's characteristics while maintaining the integrity of the egg, showcasing a blend of ingenuity and practicality in embryonic studies.

Career Highlights

Throughout his career, Bruins has contributed to notable companies such as In Ovo Holding B.V. and Pas Reform B.V. His work in these organizations reflects his commitment to advancing technology in poultry science and egg processing.

Collaborations

During his professional journey, Wouter has collaborated with prominent individuals in the industry, including Wil Marijn Stutterheim and Leonard Van Bommel. These partnerships have further enriched his innovations, allowing for a collaborative approach to problem-solving in egg technology.

Conclusion

Wouter Sebastiaan Bruins exemplifies the spirit of innovation in the egg technology sector. His patents not only signify personal achievement but also contribute to the broader field of agricultural science. With a keen focus on improving processes related to egg handling and gender determination, Bruins continues to push the boundaries of what is possible in poultry technology.