Mainz-Kastel, Germany

Wolfgang Nikoley


 

Average Co-Inventor Count = 2.5

ph-index = 2

Forward Citations = 9(Granted Patents)


Location History:

  • Mainz Kastell, DE (2007)
  • Mainz-Kastel, DE (2017 - 2020)

Company Filing History:


Years Active: 2007-2020

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5 patents (USPTO):Explore Patents

Title: The Innovative Journey of Wolfgang Nikoley

Introduction

Wolfgang Nikoley, an accomplished inventor based in Mainz-Kastel, Germany, has made significant contributions to the food processing industry with his innovative technologies. With a total of five patents under his name, he has focused on developing methods and machines that enhance the efficiency of producing sausage-shaped products.

Latest Patents

One of Wolfgang's latest patents is for a "Method for Controlling a Clipping Machine" designed specifically to produce sausage-shaped products containing flowable filling material. This invention includes a novel production process involving multiple stages: from feeding the filling material into a packaging casing to controlling various parameters of the clipping machine through a control unit. This method enhances the overall efficiency and precision in the production of sausage products.

Another notable invention by Wolfgang is the "Clipping Machine with Easy Access." This patent introduces a design for a clipping machine used in producing sausage-shaped products, equipped with features for easy access to the closing region. This machine includes a filling tube, a casing brake assembly, and a clipping device, all housed in a design that allows for maintenance and operation ease, thereby boosting productivity in food processing applications.

Career Highlights

Wolfgang Nikoley's career has been marked by his inventive prowess, particularly at Poly-Clip System GmbH & Co. KG, where he has been an integral part of the team. His work has not only contributed to the company's innovative edge but has also played a pivotal role in advancing technology within the food industry.

Collaborations

Throughout his career, Wolfgang has collaborated closely with notable colleagues, including Detlef Ebert and Edmund Frey. This teamwork has fostered a dynamic environment for innovation, allowing for the exchange of ideas and the development of advanced technologies in the field of clipping machines and food processing.

Conclusion

Wolfgang Nikoley's contributions to the field of food technology reflect his dedication to innovation and efficiency. His patents represent a commitment to enhancing the production processes of sausage products, demonstrating the importance of creativity in engineering. As the industry continues to evolve, inventors like Wolfgang will play a critical role in shaping the future of food processing technology.

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