This inventor holds 2 USPTO granted patents and 7 published patent applications and 16 EPO patents. Top assignee: Conopco, Inc.. Active years: 2022-2025.
Company Filing History:
Years Active: 2022-2025
Title: Winfried Sailer: Innovator in Savoury Food Concentrates
Introduction
Winfried Sailer is a notable inventor based in Heilbronn, Germany. He has made significant contributions to the field of food technology, particularly in the development of savoury food concentrates. With a total of 2 patents to his name, Sailer has focused on creating innovative solutions for enhancing food flavors.
Latest Patents
Sailer's latest patents include a savoury liquid concentrate and an emulsified savoury food concentrate. The savoury liquid concentrate comprises gelatinized legume starch and serves as a base for preparing broth, bouillons, soups, sauces, and gravies. Additionally, he has developed a method for preparing this concentrate. The emulsified savoury food concentrate is designed to enhance the flavor profile of various edible products, and it also includes a process for its preparation.
Career Highlights
Throughout his career, Winfried Sailer has worked with prominent companies such as Conopco, Inc. and Unilever IP Holdings B.V. His experience in these organizations has allowed him to refine his skills and contribute to the advancement of food technology.
Collaborations
Some of his notable coworkers include Monika Renate Schänzel and Christian Grun. Their collaboration has likely played a role in the development of innovative food products.
Conclusion
Winfried Sailer is a distinguished inventor whose work in savoury food concentrates has made a significant impact in the food industry. His patents reflect his commitment to enhancing culinary experiences through innovative solutions.