This inventor holds 3 USPTO granted patents. Top assignee: General Foods Limited. Active years: 1976-1977.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1976-1977
Title: The Innovative Mind of William P. Clinton
Introduction
William P. Clinton is a notable inventor based in Monsey, NY (US). He has made significant contributions to the field of food and beverage technology, holding a total of 3 patents. His work focuses on enhancing flavors and aromas, particularly in coffee and food products.
Latest Patents
One of Clinton's latest patents is a method for stabilizing coffee grinder gas aroma. This innovative technique involves condensing the gas evolved from freshly roasted coffee beans and adding an oxygen scavenger to the condensate. The condensate is then briefly contacted and extracted with a fluorinated-chlorinated hydrocarbon to remove harsh aroma compounds. Following this, a mixture of non-polar and polar solvents is used to extract desirable aromatics. This extract remains stable at freezer temperatures and can be utilized to aromatize coffee or coffee-like products.
Another significant patent by Clinton is related to flavoring foods with 8-methyl-non-2ynol and its derivatives. This new alcohol has been discovered to possess a woody taste and flavor, making it useful for enhancing various foodstuffs. The enhancement is achieved by adding a small but effective amount of these compounds to the food, resulting in improved flavor profiles.
Career Highlights
Clinton's career has been marked by his innovative approaches to food technology. He has worked with General Foods Limited, where he has been able to apply his inventive skills to develop new products and improve existing ones. His contributions have had a lasting impact on the industry.
Collaborations
Throughout his career, Clinton has collaborated with notable colleagues such as Robert J. Soukup and Thomas H. Parliment. These partnerships have fostered a creative environment that has led to the development of groundbreaking ideas and products.
Conclusion
William P. Clinton is a distinguished inventor whose work in food and beverage technology has led to significant advancements. His innovative patents demonstrate his commitment to enhancing flavors and aromas, making a lasting impact on the industry.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile