Wappingers Falls, NY, United States of America

William J Dell


Average Co-Inventor Count = 2.7

ph-index = 2

Forward Citations = 45(Granted Patents)


Company Filing History:


Years Active: 1997-2000

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2 patents (USPTO):Explore Patents

Title: The Innovative Mind of William J. Dell

Introduction

William J. Dell, a distinguished inventor based in Wappingers Falls, NY, has made significant contributions to the food industry with his innovative creations. With a portfolio that includes two patents, Dell has demonstrated his expertise and creativity in developing unique food products that enhance consumer enjoyment.

Latest Patents

William J. Dell's most recent inventions include a patent for a chocolate yogurt and another for a sugar-free, fat-free instant pudding mix. The chocolate yogurt patent describes a product that contains active cultures and a diminished acid taste compatible with chocolate. This yogurt is designed to enhance the consumer experience by separately preparing and packaging a yogurt base portion and a chocolate flavoring portion, which are mixed just prior to consumption. The sugar-free, fat-free instant pudding mix, on the other hand, is crafted with a combination of agglomerated pregelatinized starch, maltodextrin, xanthan gum, and other ingredients to create a delicious pudding without the added sugar and fat.

Career Highlights

Dell is currently affiliated with Kraft Foods, Inc., where he has played a pivotal role in the development of these innovative food products. His inventive spirit has contributed to the company’s reputation for delivering high-quality food items to consumers, showcasing his commitment to enhancing everyday culinary experiences.

Collaborations

Throughout his career, William J. Dell has collaborated with esteemed colleagues such as Thomas D. Lee and Madeline M. Bissonnette. These partnerships have fostered an environment of creativity and innovation, leading to the successful development of products that cater to modern consumer preferences.

Conclusion

William J. Dell's inventive contributions to the food industry highlight his talent as a forward-thinking inventor. With his patents for chocolate yogurt and sugar-free pudding mix, he continues to inspire creativity and innovation within Kraft Foods, enhancing the culinary landscape and consumer enjoyment alike. His work exemplifies the importance of innovation in crafting products that meet the evolving needs of today’s consumers.

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