Ames, IA, United States of America

William E Ryan Iv

This inventor holds 1 USPTO granted patent. Top assignee: Townsend Engineering Company. Active years: 1998.

IDiyas Innovation Intelligence. (2026). Inventor Profile: William E Ryan Iv. Retrieved from https://idiyas.com/inventor/william-e-ryan-iv-6g6ufn7j

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 13(Granted Patents)


Company Filing History:


Years Active: 1998

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1 patent (USPTO):Explore Patents

Title: Innovations in Sausage Linking: The Contributions of William E Ryan IV

Introduction

William E Ryan IV is an accomplished inventor based in Ames, Iowa. He has made significant contributions to the food processing industry, particularly in the area of sausage production. His innovative approach has led to the development of a unique machine that enhances the efficiency and accuracy of linking sausages.

Latest Patents

William E Ryan IV holds a patent for a method and means of linking sausage. This invention features a machine equipped with a pump, a stuffing tube, and a casing on the stuffing tube. The design includes linking chains positioned downstream from the outlet end of the stuffing tube. A scale is integrated downstream to adjust the pump's output speed based on the weight of the encased product. The linking chains are monitored by a proximity sensor to detect variations in distance between the linking elements, ensuring optimal performance. Additionally, a mass flow sensor measures the mass of meat emulsion exiting the pump, allowing for precise regulation of the pump speed.

Career Highlights

William E Ryan IV is associated with Townsend Engineering Company, where he has applied his expertise in engineering and innovation. His work has focused on improving machinery used in food processing, particularly in the sausage industry. His patent reflects his commitment to enhancing production efficiency and product quality.

Collaborations

Throughout his career, William has collaborated with notable colleagues, including William H Vermeer and Robert W Damstetter. These partnerships have contributed to the development of advanced technologies in the food processing sector.

Conclusion

William E Ryan IV's innovative contributions to sausage linking technology exemplify the impact of engineering on food production. His patent showcases a blend of creativity and practicality, aimed at improving efficiency in the industry. His work continues to influence the field and inspire future innovations.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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