Simpsonville, SC, United States of America

William D Mayfield


Average Co-Inventor Count = 2.4

ph-index = 2

Forward Citations = 54(Granted Patents)


Company Filing History:


Years Active: 1998-1999

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2 patents (USPTO):Explore Patents

Title: William D. Mayfield: Innovator in Packaging Technology

Introduction

William D. Mayfield is a notable inventor based in Simpsonville, SC (US). He has made significant contributions to the field of packaging technology, particularly through his innovative patents. With a total of 2 patents, Mayfield has demonstrated his expertise and creativity in developing advanced packaging solutions.

Latest Patents

One of Mayfield's latest patents is for a multilayer thermoplastic packaging film. This multilayer film is characterized by excellent oxygen permeability and thermoformable properties. It comprises a sealant layer and a heat-resistant layer, where the sealant layer contains an ethylene-based polymer or copolymer. The heat-resistant layer has a melting point greater than that of the polymeric composition of the sealing layer, and internal layers can also be provided. Another significant patent is for a vacuum skin package designed for shingled food slices, such as sliced bacon. This innovative packaging solution enhances the preservation and presentation of food products.

Career Highlights

William D. Mayfield is currently associated with Cryovac, Inc., a company known for its advancements in food packaging technologies. His work at Cryovac has allowed him to focus on developing innovative solutions that meet the evolving needs of the food industry.

Collaborations

Mayfield has collaborated with several talented individuals in his field, including Margaret Ann Hague and Richard Keith Watson. These collaborations have contributed to the successful development of his patented technologies.

Conclusion

William D. Mayfield is a distinguished inventor whose work in packaging technology has led to significant advancements in the industry. His innovative patents reflect his commitment to improving food preservation and packaging solutions.

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