Company Filing History:
Years Active: 1992-1993
Title: Innovations by Willem C Arends
Introduction
Willem C Arends is a notable inventor based in Doetinchem, Netherlands. He has made significant contributions to the field of food processing technology, particularly in the handling and orientation of delicate items such as eggs. With a total of 2 patents to his name, Arends has developed innovative solutions that enhance efficiency in food processing systems.
Latest Patents
One of his latest patents is the "Egg Orienting Apparatus." This invention is designed to orient the smaller ends of eggs in a predetermined position. The apparatus utilizes rotating rollers on a conveyor to supply the eggs. At one of the reversing wheels of the conveyor, lifting members are arranged to lift an egg relative to a pair of egg-carrying rollers. The invention features pushing members that can move faster than the conveyor, allowing for efficient egg orientation. Additionally, lifting members are included to release the egg from one roller, enabling it to rotate while being supported by the other carrying roller and the lifting members.
Another significant patent is the "Apparatus for and Method of Transferring Articles Such as Eggs." This invention provides a method and apparatus for transferring discrete articles from a conveyor to a receiver. The receiver has a resilient upwardly facing portion that carries the articles horizontally to a receiving station. The upwardly facing portion includes a resilient structure, such as brush bristles or an air bellows, which aids in the gentle transfer of delicate items.
Career Highlights
Willem C Arends is associated with Fps Food Processing Systems B.V., a company that specializes in innovative solutions for the food processing industry. His work has contributed to advancements in the efficiency and effectiveness of food handling systems.
Collaborations
Throughout his career, Arends has collaborated with notable colleagues, including Jelle Van Der Schoot and Leonardus J Temming. These collaborations have fostered innovation and development in food processing technologies.
Conclusion
Willem C Arends is a distinguished inventor whose contributions to food processing technology have made a significant impact. His innovative patents demonstrate his commitment to improving the efficiency of handling delicate items like eggs. His work continues to influence the industry positively.