Wilhelm Richert

Title: Wilhelm Richert: Innovator in Poultry Processing Technology

Introduction

Wilhelm Richert is a notable inventor based in Dawsonville, GA (US). He has made significant contributions to the field of poultry processing through his innovative methods and technologies. His work focuses on improving efficiency and effectiveness in the poultry industry.

Latest Patents

Richert holds a patent for a method for mechanically removing the wings from poultry bodies. This patent describes a unique apparatus designed to streamline the separation of wings from poultry. The method involves a conveyor system that supplies the poultry body to a separating mechanism, which can consist of either two successive tools or a single tool. The first tool features circular knives that cut through the skin and ligaments, while the second tool, if used, comprises triangular knife blades that continue the cutting process.

Career Highlights

Throughout his career, Wilhelm Richert has focused on enhancing poultry processing techniques. His innovative approach has led to the development of a method that not only improves productivity but also ensures precision in the separation of wings from poultry bodies. His patent reflects his commitment to advancing technology in the food processing industry.

Collaborations

Richert has worked alongside notable colleagues, including Hans Callsen and Horst K Braeger. Their collaboration has contributed to the refinement and implementation of his innovative methods in poultry processing.

Conclusion

Wilhelm Richert's contributions to poultry processing technology demonstrate his dedication to innovation and efficiency. His patented method for wing removal showcases his ability to address industry challenges through inventive solutions.