Sundern, Germany

Wilhelm Cramer


 

Average Co-Inventor Count = 1.7

ph-index = 4

Forward Citations = 106(Granted Patents)


Location History:

  • Sundern, DE (1990 - 1998)
  • Menden, DE (2014 - 2017)

Company Filing History:


Years Active: 1990-2017

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6 patents (USPTO):Explore Patents

Title: Wilhelm Cramer: Innovator in Cooking Technology

Introduction

Wilhelm Cramer is a notable inventor based in Sundern, Germany. He has made significant contributions to the field of cooking technology, holding a total of four patents. His innovative designs focus on enhancing the efficiency and safety of cooking appliances.

Latest Patents

One of Cramer's latest patents is a gas-fired ceramic-cooktop burner. This cooking assembly features a main burner and a pilot burner, equipped with a vent and a gas valve that has separate outlets for both burners. The main-burner controller includes a temperature sensor that allows for the adjustment of gas output based on the detected temperature. Additionally, an electrical igniter can be activated by a switch on the valve. Another notable patent is for a cooking apparatus that includes at least one glass-ceramic cooking plate. This design incorporates a glow igniter that is switched off in response to an ionization detector, preventing excessive heating and ensuring safety during operation.

Career Highlights

Cramer has worked with several companies throughout his career, including Cramer GmbH & Co. Kommanditgesellschaft and Cramer LLC. His experience in these organizations has contributed to his expertise in developing innovative cooking technologies.

Collaborations

Cramer has collaborated with notable individuals in the industry, including Gunter Krohn and Helmut Diekmann. These partnerships have likely played a role in the advancement of his inventions and patents.

Conclusion

Wilhelm Cramer is a distinguished inventor whose work in cooking technology has led to several important patents. His innovative designs continue to influence the industry and enhance the safety and efficiency of cooking appliances.

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