Company Filing History:
Years Active: 1981-1983
Title: Innovations by Wilber C. Belk
Introduction
Wilber C. Belk is a notable inventor based in Lakeland, FL, who has made significant contributions to the field of technology with his innovative designs. He holds two patents that showcase his creativity and problem-solving skills in the realm of machinery and food processing.
Latest Patents
One of his latest patents is the "Citrus Fruit Juice Extractor." This improved extractor features interdigitating fruit cups that progressively compress the fruit to extract juice. It incorporates a strainer tube with apertures of varying sizes, allowing for the efficient extraction of juice while preventing undesirable materials from being forced through. The larger apertures enable whole juice sacs to be exuded at the beginning of the juicing cycle, while the smaller apertures filter out membranes and seeds at higher pressures.
Another significant invention is the "Transfer Conveyor for Frozen Confections." This system is designed for producing frozen confections without molds. It includes a transfer conveyor that picks up confections from a freezer conveyor and drops them onto a wrapper conveyor. The conveyor features a series of pivotally mounted carriages with scissorable arms and tongs for engaging confections. A pneumatic cylinder rapidly opens the tongs at the drop zone, ensuring a quick and efficient transfer of the confections.
Career Highlights
Wilber C. Belk is associated with FMC Corporation, where he has applied his inventive skills to develop practical solutions in food processing technology. His work has contributed to advancements in the efficiency and effectiveness of machinery used in the industry.
Collaborations
Throughout his career, Wilber has collaborated with notable coworkers such as Stephen D. Cross and Elmer F. Frost, Jr. These collaborations have likely fostered an environment of innovation and creativity, leading to the development of impactful inventions.
Conclusion
Wilber C. Belk's contributions to the field of invention, particularly in food processing technology, highlight his innovative spirit and dedication to improving machinery. His patents reflect a commitment to enhancing efficiency and functionality in everyday processes.