Wesley A Jordan

Title: Wesley A. Jordan: Innovator in Tamarind Gum Purification

Introduction

Wesley A. Jordan is a notable inventor based in Dallas, TX (US). He has made significant contributions to the field of food science, particularly in the purification of tamarind gum. His innovative approach has led to advancements in the processing of this natural polysaccharide.

Latest Patents

Wesley A. Jordan holds a patent for the "Purification of Tamarind Gum." This patent describes a method of air classification of finely ground crude tamarind gum to provide a purified tamarind seed polysaccharide. The process may involve admixing the crude gum with finely divided siliceous matter or defatting it prior to air classification to enhance the degree of purification. He has 1 patent to his name.

Career Highlights

Jordan is currently employed at General Mills Chemicals, Inc., where he applies his expertise in food science and innovation. His work focuses on improving the quality and purity of food ingredients, contributing to the overall efficiency of food production processes.

Collaborations

One of his notable coworkers is Duane A. Jones, with whom he collaborates on various projects within the company. Their combined efforts aim to push the boundaries of food technology and innovation.

Conclusion

Wesley A. Jordan's work in the purification of tamarind gum showcases his dedication to advancing food science. His innovative methods and collaboration with industry professionals continue to make a significant impact in the field.