Werner Thill

Title: Werner Thill: Innovator in Protein Solution Preparation

Introduction

Werner Thill is a notable inventor based in Bourbonnais, IL (US). He has made significant contributions to the field of protein solutions, particularly through his innovative patent. His work is recognized for its potential impact on various applications in biotechnology and pharmaceuticals.

Latest Patents

Werner Thill holds a patent titled "Process for the preparation of a protein solution." This process is designed to prevent flock or particle formation during heat treatment. The heat treatment is conducted in a glass vessel that has been thoroughly rinsed with a detergent solution and subsequently with distilled water or another detergent-free solvent. This innovation enhances the quality and stability of protein solutions, making it a valuable advancement in the field.

Career Highlights

Thill is associated with Aventis Behring GmbH, a company known for its focus on biopharmaceuticals. His work at the company has allowed him to explore and develop new methodologies in protein preparation, contributing to the advancement of medical treatments and therapies.

Collaborations

Throughout his career, Werner Thill has collaborated with esteemed colleagues such as Jürgen Römisch and Jörg Weisse. These partnerships have fostered a collaborative environment that encourages innovation and the sharing of ideas.

Conclusion

Werner Thill's contributions to the preparation of protein solutions exemplify the importance of innovation in the biotechnology sector. His patent not only addresses critical challenges in protein stability but also showcases the collaborative spirit of scientific research.