Niederuzwil, Switzerland

Werner R Kuster

This inventor holds 1 USPTO granted patent. Top assignee: Gebruder Buhler Ag. Active years: 1988.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Werner R Kuster. Retrieved from https://idiyas.com/inventor/werner-r-kuster

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 1.0

ph-index = 1

Forward Citations = 8(Granted Patents)


Company Filing History:


Years Active: 1988

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1 patent (USPTO):Explore Patents

Title: Werner R. Kuster: Innovator in Roll Refining Technology

Introduction

Werner R. Kuster is a notable inventor based in Niederuzwil, Switzerland. He has made significant contributions to the field of processing viscous materials, particularly in the chocolate industry. His innovative approach has led to advancements in the efficiency and quality of material processing.

Latest Patents

Kuster holds a patent for a "Roll refiner and method for operating same." This invention involves a roll refiner comprising at least four rolls designed for processing viscous materials, such as chocolate masses. The two feed rolls of the refiner are regulated concerning their rotational speeds through a suitable regulating system. This regulation allows the feed rolls to rotate in a fixed speed ratio, determined by the prevailing operating conditions. As a result, the particle size and output quantity of the processed material can be maintained at a constant level.

Career Highlights

Werner R. Kuster is associated with Gebrüder Bühler AG, a company renowned for its expertise in food processing technology. His work at Bühler has allowed him to apply his innovative ideas in a practical setting, contributing to the company's reputation as a leader in the industry.

Conclusion

In summary, Werner R. Kuster is a distinguished inventor whose work in roll refining technology has made a significant impact on the processing of viscous materials. His patent reflects his commitment to innovation and efficiency in the chocolate industry.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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