Guangzhou, China

Wence Wang

This inventor holds 1 USPTO granted patent and 1 published patent application. Top assignee: South China Agricultural University. Active years: 2023.

USPTO Granted Patents = 1 

% Patents Active = 100.0

Average Co-Inventor Count = 12.0

ph-index = 1


Company Filing History:


Years Active: 2023

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1 patent (USPTO):Explore Patents

Title: Wence Wang - Innovator in Animal Feed Technology

Introduction

Wence Wang is a notable inventor based in Guangzhou, China. He has made significant contributions to the field of animal feed, particularly in evaluating the metabolizable energy in goose diets. His innovative approach combines biological methods with simulative digestion techniques, showcasing his expertise in agricultural science.

Latest Patents

Wence Wang holds a patent titled "Method for evaluating metabolizable energy in goose diet by using a simulative digestion gross energy technique." This patent provides a method for rapidly assessing the metabolizable energy of goose feed. By utilizing a two-step enzymatic method that mimics the digestive process, Wang has established a regression equation that correlates metabolizable energy changes with fiber levels in the cecum. This advancement enhances the accuracy of simulative digestion gross energy assessments in geese.

Career Highlights

Wence Wang is affiliated with South China Agricultural University, where he continues to advance research in animal nutrition. His work has been instrumental in improving feed evaluation methods, which can lead to better dietary formulations for geese. His innovative techniques are paving the way for more efficient agricultural practices.

Collaborations

Wang collaborates with esteemed colleagues such as Lin Wei Yang and Jing Yang. Their combined efforts contribute to the ongoing research and development in the field of animal feed technology.

Conclusion

Wence Wang's contributions to the evaluation of metabolizable energy in goose diets represent a significant advancement in agricultural science. His innovative methods and collaborative efforts continue to influence the field positively.

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