Tianjin, China

Weili Li

This inventor holds 2 USPTO granted patents. Top assignees: Sdic Zhonglu Fruit Juice Co., Ltd., Tianjin Gasin-Dh Preservation Technologies Co., Ltd., Other. Active years: 2015-2018.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Weili Li. Retrieved from https://idiyas.com/inventor/weili-li-zchj0asp

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 9.6

ph-index = 1

Forward Citations = 3(Granted Patents)


Company Filing History:


Years Active: 2015-2018

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2 patents (USPTO):Explore Patents

Title: Weili Li: Innovator in Material Science and Food Processing

Introduction

Weili Li is a notable inventor based in Tianjin, China, recognized for his contributions to material science and food processing. With a total of two patents to his name, Li has developed innovative solutions that address practical challenges in construction and food production.

Latest Patents

Li's latest patents include an inflatable wall material and methods for producing clear, concentrated sweet potato juice. The inflatable wall material features a thermal insulation layer surrounded by multiple protective layers, creating an air-tight space that enhances insulation. This design is particularly useful for constructing energy-efficient buildings. His method for producing sweet potato juice involves a series of steps that ensure the extraction of clear juice while maximizing the use of raw materials, including dietary fiber.

Career Highlights

Throughout his career, Weili Li has worked with Sdic Zhonglu Fruit Juice Co., Ltd., where he applied his expertise in food processing. His innovative approaches have contributed to advancements in both material science and food technology.

Collaborations

Li has collaborated with professionals such as Xihong Li and Yage Xing, who have supported his research and development efforts in various projects.

Conclusion

Weili Li's work exemplifies the intersection of innovation in material science and food processing. His patents reflect a commitment to enhancing efficiency and sustainability in both fields.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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