WeiFang Xi

Title: Innovations in Algae-Derived Fatty Acids by WeiFang Xi

Introduction

WeiFang Xi is an innovative inventor based in Guangdong, China. He has made significant contributions to the field of biotechnology, particularly in the production of algae-derived polyunsaturated fatty acids. His work focuses on developing methods that enhance the extraction and purification of valuable compounds from algae.

Latest Patents

WeiFang Xi holds a patent for a method of producing algae-derived polyunsaturated fatty acids. The patent outlines a comprehensive process that includes several steps: contacting dry algae with ethanol, removing the ethanol to obtain crude oil, and subjecting the crude oil to a transesterification reaction with a lower alcohol to generate fatty acid alkyl esters. The method further details the extraction of fatty acid alkyl esters, collecting the resulting phase, and effectively removing impurities such as chlorophyll, fucoxanthin, and beta-carotene using silica gel in hexane. This innovative approach not only improves the yield of fatty acids but also enhances the purity of the final product.

Career Highlights

WeiFang Xi is associated with Guangxi Xiaozao Agriculture Technology Co., Ltd., where he applies his expertise in biotechnology to advance agricultural technology. His work has positioned him as a key figure in the development of sustainable methods for utilizing algae, which are known for their nutritional and health benefits.

Collaborations

WeiFang Xi collaborates with talented individuals such as Wei Yu and XiaoLi Wu, who contribute to his research and development efforts. Their combined expertise fosters a collaborative environment that drives innovation in their projects.

Conclusion

WeiFang Xi's contributions to the field of algae-derived fatty acids exemplify the potential of biotechnology in creating sustainable solutions. His innovative methods and collaborative efforts continue to pave the way for advancements in agricultural technology.