Company Filing History:
Years Active: 2002-2014
Title: W Russell Egbert: Innovator in Food Technology
Introduction
W Russell Egbert is a notable inventor based in Decatur, IL (US), recognized for his contributions to food technology. He holds a total of 3 patents, showcasing his innovative approach to enhancing food products.
Latest Patents
Egbert's latest patents include a food bar with reduced hardness, which outlines methods for producing a food bar with increased shelf life by incorporating softeners such as soluble fiber and highly branched carbohydrates. Additionally, he has developed a protein isolate composition that serves as a binder or coating system for various food systems, including nutritive ready-to-eat food bars and protein bars. These innovations reflect his commitment to improving the nutritional quality and shelf stability of food products.
Career Highlights
Throughout his career, Egbert has worked with prominent companies, including Archer Daniels Midland Company and Archer Daniels Medical Company. His experience in these organizations has allowed him to apply his inventive skills in practical settings, contributing to advancements in food technology.
Collaborations
Egbert has collaborated with notable coworkers such as Cheryl K Borders and Victor Lobo, further enhancing his innovative endeavors in the field.
Conclusion
W Russell Egbert's work in food technology exemplifies the impact of innovation on enhancing food products. His patents and career achievements highlight his dedication to improving the nutritional aspects of food, making him a significant figure in the industry.