Carmel, IN, United States of America

W John Owen

USPTO Granted Patents = 43 

 

 

Average Co-Inventor Count = 4.5

ph-index = 17

Forward Citations = 741(Granted Patents)


Location History:

  • Indianapolis, IN (US) (2018)
  • Carmel, IN (US) (2012 - 2019)

Company Filing History:


Years Active: 2012-2025

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43 patents (USPTO):

Title: W John Owen: Innovator in Fungal Control Technologies

Introduction

W John Owen, based in Carmel, IN, stands out as a prolific inventor with an impressive portfolio of 41 patents. His work primarily focuses on the development of innovative fungicidal compositions that address critical agricultural challenges.

Latest Patents

Owen's latest patents include groundbreaking fungicidal mixtures that incorporate the compound 5-fluoro-4-imino-3-methyl-1-tosyl-3,4-dihydropyrimidin-2(1H)-one. These formulations are designed to provide synergistic control of selected fungi, enhancing agricultural productivity. One of his notable patents details a composition that combines this compound with a succinate dehydrogenase inhibitor for effective fungal control. Another patent highlights a similar composition but utilizes a fungicidal sterol biosynthesis inhibitor, showcasing Owen's versatility in chemical formulations.

Career Highlights

Throughout his career, Owen has been associated with leading agrochemical companies, including Dow Agrosciences LLC and Adama Makhteshim, Ltd. His contributions have significantly impacted the formulation of fungicides, providing innovative solutions that address complex agricultural and environmental issues.

Collaborations

W John Owen has collaborated with esteemed experts in the field, including Chenglin Yao and Beth Lorsbach. These collaborations have facilitated the exchange of ideas and furthered advancements in fungicide technology, demonstrating the importance of teamwork in driving innovation.

Conclusion

W John Owen's contributions to the field of fungicide development are noteworthy, as evidenced by his extensive patent portfolio and impactful collaborations. His innovative approaches continue to shape agricultural practices, ensuring better crop health and productivity.

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