Vaucluse, Australia

Vyvyan Rose

USPTO Granted Patents = 20 


 

Average Co-Inventor Count = 3.3

ph-index = 7

Forward Citations = 129(Granted Patents)


Location History:

  • Botany, AU (2008)
  • Vaucluse, AU (2010 - 2020)
  • Alexandria, AU (2019 - 2024)
  • Bronte, AU (2019 - 2024)

Company Filing History:


Years Active: 2008-2025

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20 patents (USPTO):Explore Patents

Title: Innovations by Vyvyan Rose: A Look into His Contributions

Introduction

Vyvyan Rose, an innovative inventor based in Vaucluse, Australia, has made significant contributions to the culinary industry with his impressive portfolio of 20 patents. His focus on developing practical solutions in food preparation has not only advanced culinary technology but also improved cooking efficiency and safety.

Latest Patents

Among his latest patents, two stand out for their unique features and functionalities. The first is the "Cooker Heating Belt," which is designed to heat food containers effectively. The heater consists of a flexible elongated base that wraps around the container's periphery, ensuring optimal thermal contact through an attached heating element. This innovative design allows for even heating when electric power is supplied, resulting in perfectly cooked meals.

The second patent is a sophisticated "Sous Vide Device," characteristic for its efficient fluid flow design. This device includes an outer housing containing a heated tube that surrounds an inner tubular wall. The structure is optimized to facilitate fluid movement between the first and second ducts. With the integration of rotatable vanes attached to the inner wall, the device efficiently circulates liquid, ensuring consistency and precision in sous vide cooking.

Career Highlights

Vyvyan Rose’s career is marked by his role at Breville Pty Limited, a leading company in kitchen appliances known for its commitment to innovation. His expertise has contributed to the evolution of several pioneering products that enhance cooking experiences for both professional chefs and home cooks.

Collaborations

Throughout his career, Vyvyan has collaborated with talented individuals like Brendan John Foxlee and Richard Lehonde Hoare. Their combined expertise and creative insights have fueled innovative projects that push the boundaries of what is possible in culinary technology, creating products that are both functional and user-friendly.

Conclusion

Vyvyan Rose’s work exemplifies the impactful role of inventors in revolutionizing everyday tasks. With his suite of patents, particularly in cooking technology, he continues to inspire advancements in culinary arts. As his career progresses, the innovations he creates will undoubtedly lead to further enhancements, making cooking more efficient and enjoyable.

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