This inventor holds 1 USPTO granted patent. Top assignee: Liquichimica S.p.a.. Active years: 1977.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1977
Title: Vittorio Zangrandi: Innovator in Biochemical Processes
Introduction
Vittorio Zangrandi is a notable inventor based in Milan, Italy. He has made significant contributions to the field of biochemistry, particularly in the production of amino acids through innovative fermentation processes. His work exemplifies the intersection of microbiology and industrial applications.
Latest Patents
Zangrandi holds a patent for a "Process for the production of 1-aspartic acid by fermentation of hydrocarbons." This process involves the fermentation achieved by the contemporaneous or subsequent inoculation of the culture medium with microorganisms such as Candida Hydrocarbofumarica and Bacillus species. The resulting 1-aspartic acid is produced through the cumulative exocellular metabolism of the hydrocarbons present in the culture medium.
Career Highlights
Vittorio Zangrandi is associated with Liquichimica S.p.a., where he applies his expertise in biochemical processes. His innovative approach has led to advancements in the production of essential compounds, showcasing his commitment to scientific progress.
Collaborations
Zangrandi collaborates with various professionals in his field, including his coworker Paolo Peri. Their combined efforts contribute to the ongoing research and development in biochemical applications.
Conclusion
Vittorio Zangrandi's work in the fermentation process for producing 1-aspartic acid highlights his innovative spirit and dedication to advancing biochemistry. His contributions continue to impact the industry positively.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile