Victoria Skebba

Title: Victoria Skebba: Innovator in Antimicrobial Compositions

Introduction

Victoria Skebba is a notable inventor based in Cedarburg, Wisconsin. She has made significant contributions to the field of antimicrobial compositions, particularly in the modulation of fruit and vegetable tissue necrosis. Her innovative work has led to the development of a unique composition that addresses important agricultural challenges.

Latest Patents

Victoria Skebba holds one patent titled "Antimicrobial compositions for modulation of fruit and vegetable tissue necrosis." This patent discloses embodiments of a composition that includes propanoic acid, a Cacid salt, and a component selected from a C-Cacid ester and a C-Caldehyde, along with combinations thereof. The composition is provided in an aqueous medium, and both the propanoic acid and the Cacid salt are present in amounts sufficient to provide a pH greater than about 4.4.

Career Highlights

Victoria is currently associated with Jeneil Biosurfactant Company, LLC, where she continues to advance her research and development efforts. Her work focuses on creating effective solutions for agricultural applications, particularly in enhancing the shelf life and quality of fruits and vegetables.

Collaborations

Some of her notable coworkers include Niranjan Ramanlal Gandhi and Gary Allan Strobel. Their collaborative efforts contribute to the innovative environment at Jeneil Biosurfactant Company, LLC.

Conclusion

Victoria Skebba's contributions to antimicrobial compositions demonstrate her commitment to innovation in agriculture. Her work not only addresses critical issues in food preservation but also showcases the importance of research and development in enhancing agricultural practices.