This inventor holds 1 USPTO granted patent and 2 published patent applications, plus 1 CIPO patent and 2 EPO patents. Top assignee: Fromageries Bel. Active years: 2018.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2018
Title: Victor Da Ponte: Innovator in Food Production Technology
Introduction
Victor Da Ponte is a notable inventor based in Louveciennes, France. He has made significant contributions to the field of food technology, particularly with his innovative methods for producing stuffed foods. His work has garnered attention for its practicality and efficiency in food production.
Latest Patents
Victor Da Ponte holds a patent for a "Method for producing stuffed food and corresponding unit." This method involves creating stuffed foods that consist of an outer envelope made from a first food product and an inner stuffing made from a second food product. The patent outlines a series of steps designed to streamline the production process, enhancing both quality and efficiency.
Career Highlights
Throughout his career, Victor has worked with prominent companies in the food industry, including Fromageries Bel. His experience in these organizations has allowed him to refine his skills and contribute to advancements in food production technology.
Collaborations
Victor has collaborated with notable professionals in his field, including Gerard Soudiere and Dominique Queste. These partnerships have fostered innovation and have played a crucial role in the development of his patented methods.
Conclusion
Victor Da Ponte's contributions to food technology through his innovative methods and collaborations highlight his role as a significant inventor in the industry. His work continues to influence food production practices today.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile