This inventor holds 1 USPTO granted patent and 2 published patent applications and 2 EPO patents. Top assignee: Kitozyme. Active years: 2015.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2015
Title: The Innovations of Véronique Maquet
Introduction
Véronique Maquet is an accomplished inventor based in Berloz, Belgium. He has made significant contributions to the field of food technology, particularly through his innovative use of chitosan. His work focuses on enhancing food safety and quality, showcasing his dedication to advancing the industry.
Latest Patents
Véronique Maquet holds 1 patent related to a micronized powder of chitosan. This invention pertains to its application in controlling certain yeasts and a method for treating liquid food. Specifically, it involves a water-insoluble chitosan with a grain size ranging from 5 to 50 microns, aimed at improving the treatment of liquid foods.
Career Highlights
Throughout his career, Véronique has worked with notable companies, including Kitozyme and Kitozyme S.A. His experience in these organizations has allowed him to refine his expertise in food technology and innovation.
Collaborations
Véronique has collaborated with talented individuals such as Aurélie Bornet and Sandrine Gautier. These partnerships have contributed to his success and the development of his innovative ideas.
Conclusion
Véronique Maquet's contributions to the field of food technology through his innovative use of chitosan highlight his role as a significant inventor. His work continues to influence the industry and improve food safety and quality.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile