Veldon M Hix is a notable inventor based in Idaho Falls, ID (US). He has made significant contributions to the field of snack food technology, holding a total of 9 patents. His innovative processes have transformed the way snack products are created, focusing on unique textures and characteristics.

Latest Patents

Hix's latest patents include a process and product for making a snack from composite dough. This process involves forming a highly cohesive dough and a less cohesive dough matrix, which are then combined into a composite dough sheet. The sheet is cut into multiple dough preforms and fried to create a snack with distinct characteristics. Another notable patent is for corn rings and their method of manufacture. This process produces expanded corn snack products in a fluted ring shape, characterized by an airy texture. The corn is comminuted to a narrow particle size distribution, ensuring quality and consistency in the final product.

Career Highlights

Throughout his career, Hix has demonstrated a commitment to innovation in the snack food industry. His patents reflect a deep understanding of food science and engineering, allowing him to create products that meet consumer demands for unique textures and flavors. His work has not only advanced snack food technology but has also contributed to the broader field of food processing.

Collaborations

Hix has collaborated with talented individuals such as Miles J Willard and Kyle E Dayley. These partnerships have fostered a creative environment that encourages the development of new ideas and technologies in snack food production.

Conclusion

Veldon M Hix is a pioneering inventor whose work in snack food technology has led to the development of innovative products and processes. His contributions continue to influence the industry, making him a significant figure in the realm of food innovation.

This text is generated by artificial intelligence and may not be accurate.

Please report any incorrect information to support@idiyas.com