Oak Park, CA, United States of America

Van-Dinh Dang

USPTO Granted Patents = 5 

Average Co-Inventor Count = 4.5

ph-index = 3

Forward Citations = 53(Granted Patents)


Company Filing History:


Years Active: 2005-2012

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5 patents (USPTO):Explore Patents

Title: The Innovations of Inventor Van-Dinh Dang

Introduction

Van-Dinh Dang is a prominent inventor located in Oak Park, California. With a remarkable portfolio of five patents, he has made significant contributions to the field of agricultural biotechnology. His work focuses on enhancing plant growth characteristics through innovative genetic modifications.

Latest Patents

Among his latest patents, Van-Dinh Dang has developed nucleotide sequences and polypeptides aimed at increasing plant size and enhancing the number and size of leaves. This invention includes isolated polynucleotides and polypeptides, which are instrumental for creating transgenic plants characterized by larger sizes, an increased number of rosette leaves, and late-flowering traits. Additionally, he holds a patent related to promoter sequences and promoter control elements. This invention encompasses polynucleotide constructs containing these promoters and control elements and outlines methods to identify them, further enabling the modulation of transcript levels in various plant species.

Career Highlights

Throughout his career, Van-Dinh Dang has been associated with notable organizations, including Ceres, Inc. and the University of California. His experience in these institutions has facilitated his research and innovation in plant biotechnology.

Collaborations

In his journey as an inventor, Van-Dinh Dang has collaborated with esteemed colleagues such as Jack K. Okamuro and Robert L. Fischer. These partnerships have been vital in advancing his research and expanding his contributions to the agricultural field.

Conclusion

Van-Dinh Dang's inventive work serves as a testament to the potential of biotechnology in agriculture. By focusing on plant growth and development through genetic innovations, he continues to pave the way for future advancements in sustainable agriculture. His patents not only exhibit his expertise but also offer promising solutions to enhance food production and improve crop resilience.

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