This inventor holds 6 USPTO granted patents and 2 published patent applications. Top assignees: Nestec S.a., Societe Des Produits Nestle S.a.. Active years: 2014-2022.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Location History:
- Palezieux, CH (2020)
- Thonon les Bains, FR (2014 - 2022)
Company Filing History:
Years Active: 2014-2022
Title: Valerie Petit: Innovator in Nutritional Science
Introduction
Valerie Petit is a prominent inventor based in Thonon-les-Bains, France. She has made significant contributions to the field of nutritional science, particularly focusing on the health and well-being of infants and young children. With a total of six patents to her name, her work has garnered attention for its innovative approaches to promoting gut health and immune system support.
Latest Patents
One of Valerie Petit's latest patents is a lipid composition designed for use in infants and young children. This nutritional composition aims to promote gut comfort and optimize fat and calcium absorption. Specifically, it addresses the needs of children aged 12 to 36 months by ensuring that the sum of triacylglycerols containing palmitic acid, myristic acid, and stearic acid constitutes less than 13.0% of the total. This composition not only enhances the absorption of fatty acids and calcium but also improves gut comfort, alleviates abdominal pain associated with hard stool formation, and promotes regular bowel movements. Additionally, it plays a crucial role in bone mineralization, thereby increasing bone strength and mineral density.
Another significant patent involves the use of non-replicating La1 NCC533 (deposit number CNCM I-1225) for preventing and treating inflammatory and infectious disorders. This invention focuses on boosting the body's endogenous antimicrobial defenses, particularly in relation to immune system disorders and infections.
Career Highlights
Throughout her career, Valerie Petit has worked with notable companies such as Nestec S.A. and Société des Produits Nestlé S.A. Her experience in these organizations has allowed her to develop and refine her innovative ideas in nutritional science.
Collaborations
Valerie has collaborated with esteemed colleagues, including Clara Lucia Garcia-Rodenas and Monique Julita. These partnerships have further enriched her research and development efforts in the field.
Conclusion
Valerie Petit stands out as a dedicated inventor whose work significantly impacts the health of infants and young children. Her innovative patents reflect her commitment to improving nutritional compositions and addressing critical health issues. Through her contributions, she continues to pave the way for advancements in nutritional science.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile