Company Filing History:
Years Active: 2022
Title: Valentina Carpio: Innovator in Aquatic Protein Extraction
Introduction
Valentina Carpio is a notable inventor based in Fellsmere, Florida. She has made significant contributions to the field of protein extraction from aquatic species. Her innovative work focuses on methods and systems that enhance the purification of proteins with reduced oxalic acid content.
Latest Patents
Valentina holds a patent for "Methods and systems for extracting reduced oxalic acid protein from aquatic species and compositions thereof." This patent outlines techniques for purifying proteins from aquatic sources, which can have various applications in nutrition and food science.
Career Highlights
Valentina is currently associated with Parabel Nutrition, Inc., where she applies her expertise in protein extraction. Her work is pivotal in advancing nutritional solutions derived from aquatic species.
Collaborations
Valentina collaborates with talented individuals such as Peter Sherlock and Matthew Neal Van Ert. Together, they contribute to innovative projects that aim to improve the efficiency of protein extraction processes.
Conclusion
Valentina Carpio's work in the field of aquatic protein extraction showcases her dedication to innovation and sustainability. Her contributions are paving the way for advancements in nutritional science and food technology.