This inventor holds 1 USPTO granted patent. Top assignee: Council of Scientific and Industrial Research. Active years: 2005.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2005
Title: Vaddiparty Gangadhara Sravan Kumar: Innovator in Nutrient-Rich Salt Production
Introduction
Vaddiparty Gangadhara Sravan Kumar is a notable inventor based in Gujarat, India. He has made significant contributions to the field of agricultural innovation, particularly in the preparation of nutrient-rich salts derived from plant sources. His work focuses on utilizing salt-tolerant plants to create valuable products that benefit both agriculture and nutrition.
Latest Patents
Vaddiparty Gangadhara Sravan Kumar holds a patent for the "Preparation of nutrient-rich salt of plant origin." This invention describes a method for producing nutrient-rich salt from high salt-accumulating and edible oil-bearing salt-tolerant plants. The process allows for the simultaneous recovery of both salt and oil, enhancing the nutritional value of the plants. The plants are irrigated with seawater and occasionally with seawater enriched with salt bitterns and other nutrient-rich by-products, which raises the nutrient levels in the plants.
Career Highlights
He is currently associated with the Council of Scientific and Industrial Research, where he continues to explore innovative solutions in agricultural science. His work has the potential to revolutionize how we approach nutrient production from plants, making it more sustainable and efficient.
Collaborations
Some of his notable coworkers include Pushpito Kumar Ghosh and Mukesh Tribhovanbhai Shah. Their collaborative efforts contribute to the advancement of research and development in the field of plant-based nutrient production.
Conclusion
Vaddiparty Gangadhara Sravan Kumar's innovative approach to producing nutrient-rich salt from plant sources showcases the potential of agricultural science to address nutritional needs. His contributions are paving the way for more sustainable practices in food production.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
