Fischbach, Germany

Uwe Faust


Average Co-Inventor Count = 3.6

ph-index = 3

Forward Citations = 53(Granted Patents)


Company Filing History:


Years Active: 1978-1982

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3 patents (USPTO):Explore Patents

Title: Innovations and Achievements of Inventor Uwe Faust

Introduction

Uwe Faust, a prolific inventor based in Fischbach, Germany, has made significant contributions to the fields of fermentation processes and gas-liquid interactions. With a total of three patents to his name, Faust has developed innovative techniques that enhance productivity in various industrial applications.

Latest Patents

Uwe Faust's latest patents showcase his expertise in process engineering. One of his recent patents is titled "Process for the Continuous Fermentation of Aqueous Slurries." This invention describes a continuous method for producing alcohol and yeast biomass through a well-controlled reaction involving sugar-bearing slurries and specially cultured yeast. The process emphasizes maintaining a low concentration of free sugar and a precise active yeast concentration to optimize fermentation efficiency.

Another notable patent by Faust is the "Process and Apparatus for Dispersing Gas in a Liquid." This invention introduces an innovative approach for facilitating gas dispersion within a liquid using a vertical cycling reactor system. The method utilizes the air-lift pump effect to enhance the upward flow of the liquid-gas mixture, achieving effective degassification and remixing. This technology potentially accelerates processes in various fields, including chemical and biological engineering.

Career Highlights

Throughout his career, Uwe Faust has worked with prominent companies such as Uhde GmbH and Friedrich Uhde GmbH. His involvement in these organizations has allowed him to apply and refine his skills in developing advanced processes that address complex industrial challenges. Faust's practical experience complements his inventive capabilities, contributing to the identification and implementation of transformative solutions.

Collaborations

Uwe Faust has collaborated with esteemed colleagues in his field, including Heinrich Ebner and Wolfgang Sittig. These partnerships have enriched his perspectives and approaches to innovation, fostering an environment of shared knowledge and expertise that has propelled his work and research further.

Conclusion

Uwe Faust stands out as an influential inventor, particularly in the areas of fermentation technology and gas-liquid interface engineering. His patents reflect a commitment to advancing industrial processes that can lead to more efficient and sustainable production methods. Through his career and collaborations, Faust continues to inspire future innovations in the science of fermentation and chemical processing.

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