Seattle, WA, United States of America

Urano A Robinson

USPTO Granted Patents = 11 


 

Average Co-Inventor Count = 2.0

ph-index = 7

Forward Citations = 128(Granted Patents)


Location History:

  • Seattle, WA (US) (2011 - 2013)
  • Sammamish, WA (US) (2018 - 2021)

Company Filing History:


Years Active: 2011-2025

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11 patents (USPTO):Explore Patents

Title: The Innovative Contributions of Urano A. Robinson

Introduction

Urano A. Robinson is a notable inventor based in Seattle, WA. With a remarkable portfolio of 11 patents, he has made significant contributions to the field of beverage innovation, particularly in coffee products. His focus on enhancing flavors and aromas in soluble coffee reflects his commitment to improving the consumer experience.

Latest Patents

One of Urano's latest patents involves developing soluble coffee products designed for producing beverages with enhanced flavors and aromas. This innovation not only addresses the demands for superior taste but also emphasizes methods of production that improve these qualities. By innovating in this way, Urano is paving the way for new coffee experiences that delight consumers worldwide.

Career Highlights

Urano A. Robinson is currently affiliated with Starbucks Corporation, a leading company in the coffee industry. His role at Starbucks allows him to contribute directly to the ongoing development of innovative coffee products that align with consumer preferences. His extensive knowledge in flavor enhancement is an asset to the company, reinforcing its position as a pioneer in beverage innovation.

Collaborations

Throughout his career, Urano has collaborated with J. Marcio Da Cruz, a fellow innovator. Their combined efforts have fostered a creative environment that promotes the development of groundbreaking coffee solutions, further enhancing the quality and appeal of coffee beverages.

Conclusion

Urano A. Robinson's dedication to innovation in the coffee industry is evidenced by his numerous patents and collaborations. By focusing on enhancing the sensory experiences associated with coffee, he continues to influence consumer preferences and elevate the standards within the beverage sector. As he progresses in his career, further innovations from Urano are anticipated, adding to the legacy of excellence in beverage product development.

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