Location History:
- Gaithersburg, MD (US) (2008 - 2012)
- Daegu, KR (2014 - 2017)
Company Filing History:
7 out of 3,435 
2 out of 1,644 
Years Active: 2008-2017
Title: Un-Kyung Kim: Innovator in Taste Receptor Genetics
Introduction
Un-Kyung Kim is a prominent inventor based in Gaithersburg, MD (US). He has made significant contributions to the field of genetics, particularly in understanding human taste receptor genes. With a total of 7 patents, his work has implications for flavor development and enhancement.
Latest Patents
One of his latest patents focuses on variants of human taste receptor genes. This patent identifies different forms of bitter receptor genes that occur in various humans. The alleles are generated by numerous coding single nucleotide polymorphisms (cSNPs) within the T2R gene family. Some SNPs cause amino acid substitutions, while others introduce chain termination codons, rendering the allele non-functional. These genetic differences significantly affect individuals' perception of bitter tastes, allowing for the development of flavorings that cater to diverse taste preferences.
Another notable patent addresses human sweet and umami taste receptor variants. This work identifies different forms of sweet and umami receptor encoding sequences across human populations. Several single nucleotide polymorphisms (SNPs) within the exons of one of the three T1R genes are highlighted. These genetic variations are believed to influence how individuals perceive sweet and umami substances. The ability to assay this allelic information is crucial for developing flavorings that meet the preferences of different groups.
Career Highlights
Un-Kyung Kim has worked with esteemed organizations such as the National Institutes of Health, a component of the US Department of Health & Human Services, and the University of Utah Research Foundation. His research has been pivotal in advancing the understanding of taste genetics.
Collaborations
Throughout his career, Un-Kyung Kim has collaborated with notable individuals, including Dennis Drayna and Mark F Leppert. These collaborations have further enriched his research and contributions to the field.
Conclusion
Un-Kyung Kim's innovative work in taste receptor genetics has opened new avenues for flavor development and understanding human taste perception. His patents and research continue to influence the food industry and enhance our understanding of genetic diversity in taste.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.