Ugo De Corato

Title: Ugo De Corato: Innovator in Biomass Sugar Production

Introduction

Ugo De Corato is a notable inventor based in Policoro, Italy. He has made significant contributions to the field of biomass processing, particularly in the production of sugars from guayule plants. His innovative approach has the potential to impact various industries, including biofuels and chemical synthesis.

Latest Patents

Ugo De Corato holds a patent for a process that involves the production of sugars from biomass derived from guayule plants. This process includes several steps: first, the biomass is subjected to a biological pretreatment with ligninolytic fungi, resulting in a liquid phase rich in sugars and a solid residue. The solid residue undergoes hydrolysis with a diluted inorganic acid to produce a hydrolysate containing sugars and another solid residue. Finally, the remaining solid undergoes enzymatic hydrolysis to yield additional sugars. The sugars obtained can be utilized in fermentation processes to produce alcohols, lipids, and diols, which are essential for biofuel production and other chemical products.

Career Highlights

Ugo De Corato is currently associated with Versalis S.p.a., where he continues to develop innovative solutions in biomass processing. His work focuses on sustainable practices that can lead to the production of renewable energy sources and valuable chemical intermediates.

Collaborations

Ugo has collaborated with notable colleagues such as Ezio Battistel and Egidio Viola. Their combined expertise contributes to the advancement of research and development in the field of biomass utilization.

Conclusion

Ugo De Corato's innovative work in the production of sugars from guayule biomass showcases his commitment to sustainability and renewable energy. His contributions are paving the way for advancements in biofuels and chemical synthesis, highlighting the importance of innovation in addressing global energy challenges.