Location History:
- Shunan, JP (2006)
- Toyonaka, JP (2011 - 2015)
Company Filing History:
Years Active: 2006-2015
Title: **Innovative Contributions of Tsuyoshi Shimose in Amino Acid Production**
Introduction
Tsuyoshi Shimose, an accomplished inventor based in Toyonaka, Japan, has made significant contributions to the field of biotechnology through his innovative work in the production of amino acids. With a total of four patents to his name, Shimose's research has paved the way for advancements in the efficient production and crystallization of valuable compounds like glutathione.
Latest Patents
Among his latest patents, Shimose has developed a unique process for producing amino acids. This process involves adding crystals of the amino acid, with an average particle size ranging from 1 to 120 micrometers, to a medium, ensuring a concentration of at least 0.5 g/l. By culturing microorganisms capable of amino acid production within this medium, crystals are induced to form and can be subsequently collected.
In addition to this, he has patented another method for producing amino acids which focuses on increasing the total surface area of the crystalline amino acid to 0.02 m/l in the medium. This innovative protocol also includes culturing suitable microorganisms and recovering the resultant amino acid crystals.
Another key patent addresses the production of glutathione crystals. This invention showcases a crystal with an average width of 7 to 40 micrometers and a particle diameter of 10 to 60 micrometers. The characteristics of these crystals make them particularly useful, especially when they exhibit a crude specific volume of 5.0 cm/g or less, and can be formulated into tablets for practical application.
Career Highlights
Throughout his career, Tsuyoshi Shimose has been associated with notable companies such as Kyowa Hakko Bio Co., Ltd. and Kyowa Hakko Kogyo Co., Ltd. These affiliations have enabled him to leverage his skills and knowledge to further his innovative work in the biotechnology sector.
Collaborations
Shimose's collaborative efforts with peers, including Hideki Murata and Ryou Ohashi, have contributed significantly to his research and development endeavors. Working alongside talented individuals has allowed for the exchange of ideas and expertise, enhancing the potential impact of their collective innovations.
Conclusion
Tsuyoshi Shimose's impactful inventions and patented processes not only reflect his expertise in biotechnology but also position him as a leading figure in the realm of amino acid production. His dedication to innovation continues to influence the industry, promoting advancements that have far-reaching applications in health and biomanufacturing.