Tokyo, Japan

Toshiharu Ishikawa

USPTO Granted Patents = 5 

Average Co-Inventor Count = 2.4

ph-index = 4

Forward Citations = 157(Granted Patents)


Location History:

  • Tokyo, JP (1992 - 2001)
  • Tokyo-To, JP (2005)
  • Shinjuku-Ku, JP (2006)

Company Filing History:


Years Active: 1992-2006

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5 patents (USPTO):Explore Patents

Title: **Innovative Solutions: The Contributions of Toshiharu Ishikawa**

Introduction

Toshiharu Ishikawa, an acclaimed inventor based in Tokyo, Japan, has made significant contributions to the field of cooking technology. With a portfolio of five patents to his name, Ishikawa's work focuses primarily on automating kitchen appliances and improving food storage systems.

Latest Patents

Among his notable innovations is an **Automatic Cooking System and Microwave Oven**. This advanced microwave oven employs a food package equipped with a noncontact IC tag that holds crucial information about the food. This includes the heating method and the specific amount of heat energy required for cooking. Upon receiving the food package, the microwave oven utilizes a reader to decode this information and adjusts its cooking parameters accordingly. By automatically setting the heat energy output and heating time based on the food type and microwave model, Ishikawa’s invention ensures optimal cooking conditions.

Another breakthrough patent is for an **Automatic Refrigerator System**. This system is designed to monitor food packages with noncontact IC tags, enhancing the management of cold storage. By compiling data from these tags into a database, the refrigerator can be controlled to remind users about food status and expiration through a display device. This innovation exemplifies Ishikawa's commitment to creating smarter kitchen solutions.

Career Highlights

Throughout his career, Toshiharu Ishikawa has worked with reputable companies, including Dai Nippon Printing Co., Ltd. and Dai Nippon Insatsu Kabushiki Kaisha. His expertise in technology and innovation has positioned him as a leading figure in the realm of kitchen automation.

Collaborations

Ishikawa has collaborated with industry experts such as Shigeru Nakano and Kazuo Umeda. These partnerships have bolstered his efforts in developing cutting-edge inventions that address modern cooking and food storage needs.

Conclusion

In summary, Toshiharu Ishikawa's contributions to the field of culinary technology reflect his innovative spirit and dedication to improving everyday life through automation. His patents, particularly those involving intelligent cooking systems and refrigerators, highlight the potential for advancements in how we prepare and store food. As technology continues to evolve, Ishikawa's inventions stand at the forefront of enhancing kitchen efficiency and safety.

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